Mustard and Dill Aioli

Description

This Aioli combines mustard spice with subtle dill in a creamy blend. Try Mustard and Dill Aioli as a dressing for smoked trout salad, potato and egg salad. It is highly recommended with baked dinners or on sandwiches and wraps. A family favourite.

Weight: 190g

Ingredients: Canola Oil (Antioxidant 306), Egg, Vinegar, Lemon Juice, Salt, Sugar, Maltodextrin, Dextrose, Herbs, Spice, Mustard, Dill, Flavour, Food Acid (330), Colour (161b). Contains Egg & Sulphites (224).