Description
Sugar sweet, orange tart, and kissed with the warm zing of ginger — a delicious balance of citrus brightness and gentle spice. Handcrafted in Australia using time-honoured recipes, this marmalade brings a lively twist to your breakfast table or afternoon tea.
Serving Suggestions:
– Spread generously on toast, pikelets, or scones
– Add a spoonful to warm porridge or natural yoghurt
– Use as a glaze for roast pork or chicken
– Pair with creamy cheeses on a grazing board
– Stir into cake batters or icing for a citrusy kick
Weight: 250g
Ingredients: Sugar, Orange (27%), Ginger (4%), Pectin, Citric Acid
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